Blueberry Muffin Smoothie Bowl
This easy to make Smoothie bowl tastes just like a blueberry muffin. You can customize the toppings to your preference. Makes 1 large smoothie bowl, 2 small, or 3 mini.
Servings 2
Ingredients
- 1 Frozen ripe banana
- 1 cup Frozen blueberries
- 5.3 ounce container Vanilla Greek yogurt (or about ½ cup) - frozen
- ½ cup Milk
- ¼ cup Steel cut oats
- ½ teaspoon Cinnamon
Toppings
- Fresh blueberries
- Fresh whole strawberries
- Fresh chopped strawberries
- Granola
- Sliced banana
- Coconut flakes
More toppings for your smoothie bowl could include:
- Almonds
- Pecans
- Chia seeds
- Dried fruit
- Fresh fruits like cherries or kiwi
Instructions
- Combine bananas, blueberries, Greek Yogurt and milk in a large blender or food processor.
- Blend until smooth.
- Combine remaining ingredients - steel cut oats and cinnamon.
- Blend until smooth.
- Once smooth, pour or spoon into a bowl.
- Top with desired toppings.
- Serve cold, immediately.
Notes
To make the smoothie bowl thick, more like soft serve ice cream consistency and easier to eat with a spoon, be sure to freeze the yogurt beforehand.
Enjoy!